
Tulip Leverpastej Grovhackad Glutenfri - Liverpaté Glutenfree 200 g
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Ingredients: Pork liver (34%), water, fatty pork, pork, modified potato starch, rind, onion, cornmeal, salt, potato fibers, chicory roots, sugar, dextrose, spices, rapeseed oil, preservatives (E 200), yeast extract, spice extract. Baked. Nutritional content: Energy 909 kJ, energy 219 kcal, fat 15 g, of which saturated fat 5.60 g, carbohydrate 9.90 g, of which sugars 2 g, protein 10 g, nACL 2 g
German: Tulip Liverpaté Glutenfrei
Zutaten: Schweineleber (34%), Wasser, fettiges Schweinefleisch, Schweinefleisch, modifizierte Kartoffelstärke, Rinde, Zwiebel, Maismehl, Salz, Kartoffelfasern, Zichorienwurzeln, Zucker, Dextrose, Gewürze, Rapsöl, Konservierungsmittel (E 200), Hefeextrakt, Gewürzextrakt. Gebacken. Nährstoffgehalt: Energie 909 kJ, Energie 219 kcal, Fett 15 g, davon gesättigtes Fett 5,60 g, Kohlenhydrate 9,90 g, davon Zucker 2 g, Protein 10 g, nACL 2 g
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