Fria Vallmofralla - Poppyseed bun gluten-free 280g

Please note, that this product is baked and frozen directly. It will be stored cold during transport and will therefore thaw during transport. We do not recommend that you re-freeze.   

Ingredients: GLUTEN-FREE WHEAT STRENGTH, water, GLUTEN-FREE MALT EXTRACT (CORN), thickener (cellulose gum, guar core flour, xanthan gum), yeast, canola oil, maltodextrin (corn), psyllium seed, emulsifiers, emma seeds, poppy seeds (1.4%) mono- and diglycerides of fatty acids [veg.]), corn starch, salt, aromas. MAY CONTAIN TRACES OF EGGS.  May contain traces of EGGs. Nutrition declaration: Energy (kcal) 260 kcal, Energy (kJ) 1100 kJ, Fat 4.50 g, Of which saturated fat 0.70 g, Carbohydrates 52 g, Of which sugar 3.20 g, Fiber 4.40 g, Protein 1.80 g, Salt 1.20 g

German: Mohnbrötchen

Zutaten: GLUTENFREIE WEIZENSTÄRKE, Wasser, GLUTENFREIER MALZEXTRAKT (MAIS), Verdickungsmittel (Cellulosegummi, Guarkernmehl, Xanthangummi), Hefe, Canolaöl, Maltodextrin (Mais), Flohsamen, Emulgatoren, Emma-Samen, Mohnsamen (1,4%) Mono- und Diglyceride von Fettsäuren [veg.]), Maisstärke, Salz, Aromen. KANN SPUREN VON EIERN ENTHALTEN.
Kann Spuren von EIERn enthalten. Nährwertdeklaration: Energie (kcal) 260 kcal, Energie (kJ) 1100 kJ, Fett 4,50 g, davon gesättigte Fettsäuren 0,70 g, Kohlenhydrate 52 g, davon Zucker 3,20 g, Ballaststoffe 4,40 g, Protein 1,80 g, Salz 1,20 g