Fazer Dumle Original - Soft Chocolate Covered Toffees Bag Mix 200 g
Dumle is a wonderful classic from Fazer that almost everyone knows. It is a caramel covered in milk chocolate that is loved by both children and adults. Now it is also available with a taste of strawberry - perfect for summer! And as always, all products made from chocolate from Fazer are made from 100% responsibly produced cocoa.
Ingredients: glucose syrup, sugar, vegetable fat (palm), whole MILK powder / sweet MILK powder / dry MILK, cocoa butter, whey powder (from MILK), whey powder (from MILK) / whey powder (from MILK), pulp powder, cocoa powder , aromas (including strawberry / strawberry). MAY CONTAIN NUTS, ALMONDS AND CEREALS WHICH CONTAIN GLUTEN / MAY CONTAIN NUTS, ALMONDS AND GRAIN PRODUCTS / GRAINS CONTAINING GLUTEN. The milk chocolate contains at least 30% cocoa / cocoa solids. May contain traces of Nuts, Cereals containing gluten.
Nutritional value: Energy (kcal) 474 kcal, Energy (kJ) 1983 kJ, Fat 21 g, Of which saturated fat 15 g, Carbohydrates 66 g, Of which sugar 53 g, Protein 3.4 g, Salt 0.32g
German: Soft Chocolate Covered Toffees Bag
Zutaten: Glukosesirup, Zucker, Pflanzenfett (Palme), ganzes Milchpulver / süßes Milchpulver / trockene Milch, Kakaobutter, Molkepulver (aus Milch), Molkepulver (aus Milch) / Molkepulver (aus Milch), Fruchtfleischpulver, Kakaopulver , Aromen (einschließlich Erdbeere / Erdbeere). KANN NUTZEN, MANDELN UND KÖRNER ENTHALTEN, DIE GLUTEN ENTHALTEN / KÖNNEN NÜSSE, MANDELN UND KORNPRODUKTE / KÖRNER ENTHALTEN, DIE GLUTEN ENTHALTEN. Die Milchschokolade enthält mindestens 30% Kakao / Kakaotrockenmasse.
Kann Spuren von Nüssen enthalten, Getreide, das Gluten enthält. Nährwert pro 100 g: Energie (kcal) 474 kcal, Energie (kJ) 1983 kJ, Fett 21 g, davon gesättigtes Fett 15 g, Kohlenhydrate 66 g, davon Zucker 53 g, Protein 3,4 g, Salz 0,32 g
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Karl Fazer was born on September 17, 1891—or so the story goes. In reality, he was born in 1866, but in this tale, a person is truly "born" when their dreams come to life. At the age of 25, Karl opened his first French-Russian café on Kluuvikatu Street in Helsinki.
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