When the holiday season rolls around, Scandinavian kitchens come alive with the warm, inviting aroma of saffron. Traditionally, saffron buns, or lussekatter, steal the spotlight during Advent and Christmas coffee breaks. But this year, why not shake things up a bit? Say hello to Saffron Waffles, a golden, crispy delight that adds a modern twist to a beloved Swedish classic.
Cloetta Center - Chocolate & Soft Toffee filling Bar 78g
A light milk chocolate praline filled with toffee. Bid in the cinema darkness, in the stands or just at any time. Roll off a lap and bid!
Ingredients: sugar, glucose syrup, COCAO BUTTER, vegetable fats (palm, shea), whole MILK powder, cocoa paste, foam MILK powder, whey powder (MILK), salt, aromas (including vanillin), emulsifier (SOYA LECITHIN).May contain traces of NUTS.
Nutrition declaration: Energy (kcal) 474 kcal, Energy (kJ) 1987 kJ, Fat 22 g, Of which saturated fat is 15 g, Carbohydrates 64 g, Of which sugar 47 g, Protein 3.90 g Please note that it is always the ingredients and nutritional value on the package that applies.
German: Cloetta Schokoriegel mit Schokolade und weichem Toffee
Zutaten: Zucker, Glukosesirup, KAKAOBUTTER, pflanzliche Fette (Palm-, Shea), VollMILCHpulver, Kakaomasse, SCHAUMMILCHpulver, Molkepulver (MILCH), Salz, Aromen (EInschließlich Vanillin), Emulgator (Sojalezithin) .May Spuren von NUTS enthalten.
Nutrition Erklärung: Energie (kcal) 474 kcal, Energie (kJ) 1987 kJ, Fett 22 g, davon gesättigte Fettsäuren 15 g, Kohlenhydrate 64 g, davon Zucker 47 g, Protein 3,90 g
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Visit the blogKarl Fazer was born on September 17, 1891—or so the story goes. In reality, he was born in 1866, but in this tale, a person is truly "born" when their dreams come to life. At the age of 25, Karl opened his first French-Russian café on Kluuvikatu Street in Helsinki.
In Sweden, we live by the concept of lagom—the idea that the best way to live is to find the perfect balance, neither too little nor too much, just the right amount. And at Swedishness, we believe that when it comes to your favorite treats, lagom is about having enough to enjoy without holding back.
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In the rugged landscapes of Scandinavia, where the summers are short and the winters long, lingonberries thrive in the cool, temperate climate. These resilient berries flourish in the wild, growing in the nutrient-rich soils of forests, mountains, and tundra. Their ability to withstand harsh weather conditions makes them a natural part of the Nordic ecosystem. The cold Scandinavian winters, followed by the short but intense growing season in the summer, allow lingonberries to develop their rich nutrients and distinctive tart flavor.
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