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Filmjölk Persika Papaya Mango 3,6% - Soy milk Peach Papaya Mango 3.6% - 1l
Nutritional value per 100 grams: Energy (kJ) 330 kJ, Energy (kcal) 80 kcal, Fat 3.5 g, Of which saturated fat 2.3 g, Carbohydrate 8.3 g, Of which sugars 7.9 g, Protein 3 g, Salt 0.1 g, Vitamin C 13 mg (17% DRI), Vitamin D 0.88 µg (18% DRI), Calcium 126 mg (16% DRI)
German:
Filmjölk Persika Papaya Mango 3,6% - Filmjölk Pfirsich Papaya Mango 3,6% - 1 l
Verum® Filmjölk 3,6 % Pfirsich-Papaya-Mango hat eine geschmeidige und cremige Konsistenz und enthält die einzigartige Milchsäurebakterie L1A. Der Geschmack ist vollmundig, aber dennoch mild. Verum Filmjölk ist eine Quelle für Vitamin D, wird aus schwedischer Milch hergestellt und schmeckt pur oder mit hausgemachtem Granola, Müsli oder Getreideflocken. Oder warum nicht einen wunderbar frischen Smoothie mit all Ihren Lieblingszutaten mixen? Ein perfekter Start in den Tag! Verum Fil gibt es seit über 30 Jahren – immer mit dem Ziel, das Wohlbefinden zu fördern. Die Verpackung besteht vollständig aus erneuerbaren Materialien. Der Karton stammt aus verantwortungsvoll bewirtschafteten Wäldern, und der Verschluss wird aus pflanzlichen Materialien hergestellt, um die Umweltbelastung zu reduzieren.
Zutaten: Fil (hochpasteurisierte nordische MILCH, lebende Milchsäurekultur einschließlich Lactococcus lactis L1A, Vitamin D, Vitamin C), Fruchtzubereitung (Zucker, Pfirsich, Papaya, Mango, Maisstärke, natürliches Aroma, Säureregulator Tricalciumcitrat, Zitronensaftkonzentrat). Pfirsich 1,8 %, Papaya 1,5 %, Mango 1,2 %. Hinzugefügter Zucker 4,2 %.
Nährwerte pro 100 g: Energie 330 kJ, Energie 80 kcal, Fett 3,5 g, davon gesättigte Fettsäuren 2,3 g, Kohlenhydrate 8,3 g, davon Zucker 7,9 g, Eiweiß 3 g, Salz 0,1 g, Vitamin C 13 mg (17 % NRV), Vitamin D 0,88 µg (18 % NRV), Calcium 126 mg (16 % NRV).
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