While Swedish meatballs and cinnamon buns may be what outsiders think of when they hear “Swedish food,” today’s Nordic cuisine is defined by seasonality, simplicity and respect for nature...

Scan Lammstek Benfri - Lamb roast Boneless - 765 g
Lammstek Benfri - Lamb roast Boneless - 765 g
The lamb roast is a marbled and tender detail. It is best-roasted whole in the oven or on the grill. It is also possible to prepare the lamb roast in slices. Season with salt, pepper, thyme, rosemary and garlic. Brown, and cook in the oven at 125 degrees. Perfect for Sunday dinner with the whole thick family! Scan - always Swedish lamb.
Ingredients Ingredients: Lamb roast from Swedish lamb
Nutritional value per 100 g: Energy (kJ) 470 kJ, Energy (kcal) 110 kcal, Fat 2.6 g, Of which saturated fat 1 g, Carbohydrate 0 g, Of which sugar 0 g, Protein 21 g, Salt 0.2 g, Vitamin B6 0.2 mg, Vitamin D 0.4 µg , Vitamin B12 1.2 µg, Potassium 220 mg, Calcium 11 mg, Phosphorus 195 mg, Iron 1.8 mg, Zinc 3.4 mg, Magnesium 17 mg, Selenium 1.4 µg
German: Lammstek Benfri - Lammbraten ohne Knochen - 765 g
Der Lammbraten ist ein marmoriertes und zartes Stück Fleisch. Am besten wird er im Ganzen im Ofen oder auf dem Grill gebraten. Es ist auch möglich, den Lammbraten in Scheiben zuzubereiten. Würzen Sie mit Salz, Pfeffer, Thymian, Rosmarin und Knoblauch. Braten Sie ihn an und garen Sie ihn im Ofen bei 125 Grad. Perfekt für das Sonntagsessen mit der ganzen Familie! Scan - immer schwedisches Lamm.
Zutaten: Lammbraten von schwedischem Lamm
Nährwertangaben pro 100 g: Energie (kJ) 470 kJ, Energie (kcal) 110 kcal, Fett 2,6 g, davon gesättigte Fettsäuren 1 g, Kohlenhydrate 0 g, davon Zucker 0 g, Protein 21 g, Salz 0,2 g, Vitamin B6 0,2 mg, Vitamin D 0,4 µg, Vitamin B12 1,2 µg, Kalium 220 mg, Kalzium 11 mg, Phosphor 195 mg, Eisen 1,8 mg, Zink 3,4 mg, Magnesium 17 mg, Selen 1,4 µg
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