Subtotal SFr. 0.00
Surdeg fullkornsvete - Sourdough whole grain wheat - 150g
Ingredients: Liquid whole wheat sourdough with live sourdough culture (water, fermented whole wheat flour*, fructose), stabilizer (E415).*The product contains 46% whole grain.
Nutritional value per 100 grams: Energy (kJ) 720 kJ, Energy (kcal) 170 kcal, Fat 1.5 g, Of which saturated fat 0.2 g, Carbohydrate 30 g, Of which sugars 2.1 g, Fiber 5.4 g, Protein 6.4 g, Salt 0 g.
German:
Surdeg fullkornsvete - Sauerteig Vollkornweizen - 150 g
Ein flüssiger, frischer Sauerteig mit lebender Sauerteigkultur auf Basis von Vollkornweizen. Sofort einsatzbereit mit Hefe. Verleiht dem Brot einen schmackhaften und saftigen Geschmack.
Zutaten: Flüssiger Vollkornweizensauerteig mit lebender Sauerteigkultur (Wasser, fermentiertes Vollkornweizenmehl*, Fruktose), Stabilisator (E415). *Das Produkt enthält 46 % Vollkorn.
Nährwertangaben pro 100 Gramm: Energie (kJ) 720 kJ, Energie (kcal) 170 kcal, Fett 1,5 g, davon gesättigte Fettsäuren 0,2 g, Kohlenhydrate 30 g, davon Zucker 2,1 g, Ballaststoffe 5,4 g, Eiweiß 6,4 g, Salz 0 g.
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