Subtotal SFr. 0.00
German:
Kvarg Naturell Laktosfri 0,2% - 500 g
Lindahls Naturquark Laktosefrei ist der originale Quark! Lindahls Naturquark hat einen hohen Proteingehalt und ist Schlüsselhof-gekennzeichnet - eine perfekte Wahl für diejenigen, die ein gesundes Leben führen und gesunde Proteine zu sich nehmen möchten, die lange satt halten. Essen Sie den Quark so wie er ist - oder toppen Sie ihn mit Nüssen, Beeren und Früchten, oder warum nicht als Basis in einem Smoothie verwenden? Lindahls Quark wird in Schweden aus schwedischer Milch hergestellt.
Zutaten: Pasteurisierte MILCH, Milchsäurekultur, Käse-Enzym, Laktase-Enzym.
Nährwert pro 100 g: Energie (kJ) 250 kJ, Energie (kcal) 60 kcal, Fett 0,2 g, davon gesättigtes Fett 0 g, Kohlenhydrate 3,4 g, davon Zucker 3,4 g, Eiweiß 11 g, Salz 0,1 g, Vitamin D 1 µg
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