Household cheese is one of Sweden's most bought cheeses. It is appreciated for its mild creamy, slightly sour taste and is mainly eaten as toppings. Household cheese is also suitable for cooking and as a snack for champagne. Household cheese has dates from the 13th century's small round peasant cheese that was harvested in the homes. The name Hushållsost is from the 19th century.
Ingredients: Pasteurized MILK, salt, acid culture, yeast enzyme.
Nutrition declaration: Energy (kcal) 337 kcal, Energy (kJ) 1399 kJ, Fat 26 g, Of which saturated fat 17 g, Carbohydrates 0 g, Of which sugar 0 g
German: Arla Milder cremiger Käse
Zutaten: pasteurisierte MILCH, Salz, Säurekultur, Hefe enzyme.
Nutrition Erklärung: Energie (kcal) 337 kcal, Energie (kJ) 1399 kJ, Fett 26 g, davon Fett 17 g gesättigte, Kohlenhydrate 0 g, davon Zucker 0 g , Prot
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