When the holiday season rolls around in Sweden, a unique fizzy drink takes center stage: Julmust. Unlike your average soda, this dark, spiced brew is more than just a beverage—it's a cherished Christmas tradition that has captivated Swedes for over a century. But what makes Julmust so special, and how is it different from other sodas? Let’s dive in!
Abba Mästarmakrill - Mackrel in tomatosauce 110g 2 p
With Abba Mästarmakrill on a sandwich, you get a hearty and wholesome snack or supper. A slice of mackerel covers the daily requirement of Omega 3. Simple but also really, really good!
Ingredients: MACKEREL FILÉT with skin (60%), tomato paste (24%), water, rapeseed oil, sugar, salt, antioxidant (ascorbic acid, citric acid). Catch area: Mackerel (Scomber scombrus) - Nort east Atlantic
Nutrition declaration: Energy (kcal) 240 kcal, Energy (kJ) 1000 kJ, Fat 20 g, Of which saturated fat 3.50 g, Carbohydrates 2.50 g, Of which sugar 2.50 g, Protein 11 g, Salt 1.20 g Please note that it is always the ingredients and nutritional value on the package that applies.
German: Abba Makrele in Tomatensauce
Zutaten: MACKEREL Filet mit Haut (60%), Tomatenpaste (24%), Wasser, Rapsöl, Zucker, Salz, Antioxidationsmittel (Ascorbinsäure, Zitronensäure). Fanggebiet: Makrele (Scomber scombrus) im Nord-Ost Atlantic
Nutrition Erklärung: Energie (kcal) 240 kcal, Energie (kJ) 1000 kJ, Fett 20 g, davon Fett 3,50 g gesättigte, Kohlenhydrate 2,50 g, davon Zucker 2,50 g, Protein 11 g, Salz 1,20 g
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Visit the blogNo Swedish Christmas is complete without Tomtegröt, a warm, creamy rice porridge steeped in centuries of tradition and folklore. Known for its simplicity and comforting flavor, this dish isn’t just a favorite on Swedish tables—it’s a central figure in the country’s Christmas legends. Let’s explore the origins, preparation, and why Tomtegröt holds such a special place in Swedish hearts.
Few dishes capture the heart of Swedish Christmas like julskinka, the traditional Christmas ham. This centerpiece of the julbord, Sweden’s holiday buffet, carries centuries of history. Dating back to the 16th century, when fresh pork was a rare treat, julskinka became a symbol of festive abundance...
When the holiday season arrives, Swedes know it’s time to bring out a box of Marabou Paradis. Since its debut in 1957, this iconic chocolate assortment has become a cherished part of Christmas celebrations, evoking nostalgia and bringing families together with its wide array of sweet treats. Paradis isn’t just chocolate—it’s a symbol of festive joy, tradition, and sharing.
- In a saucepan, combine:
- Simmer over medium heat, stirring until the sugar dissolves and the spices are fully incorporated.
- Remove from heat and let cool. Strain to remove any solids and store in a sealed container.
The holiday season is a magical time, perfect for snuggling up on the couch with your loved ones, sipping hot cocoa, and immersing yourself in feel-good movies. Here’s a carefully curated list of our must-watch holiday films that will warm your heart, tickle your funny bone, and remind you of the true spirit of Christmas....
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