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Home/ Collections/ Abba Fiskbullar i Räksås - Fish Dumplings in Shrimp Sauce 375g
Abba Fiskbullar i Räksås - Fish Dumplings in Shrimp Sauce 375g-Swedishness
Home/ Collections/ Abba Fiskbullar i Räksås - Fish Dumplings in Shrimp Sauce 375g

Abba Fiskbullar i Räksås - Fish Dumplings in Shrimp Sauce 375g

SFr. 4.99

A family favourite and particularly kids love the mild fish dumplings in a creamy sauce with shrimp. Heat and serve with boiled new potatoes or use in a FISH soup.

Ingredients: FISH MEAT (56%), depending on the raw material supply, the composition of FISH is varied between: HADDOCK (Melanogrammus aeglefinus), COD(Gadus morhua), SEI(Pollachius virens), GOLD SALMON (Argentina silus), MILK, water, potato flour, rapeseed oil, salt , spice extract (including mace blossom) Sauce: Water, CREAM, rapeseed oil, corn starch, SHRIMP (3.3%), tomato paste, spices, salt, thickener (fruit kernel), paprika extract, aromas, yeast extract. Abba FISH buns in shrimp sauce contains 51% FISH buns. Of the total contents of the packaging, 28% is FISH meat, 1.6% shrimp.
Nutrition declaration: Energy (kcal) 80 kcal, Energy (kJ) 330 kJ, Fat 5 g, Of which saturated fat 1.10 g, Carbohydrates 4.50 g, Of which sugar 0.70 g, Protein 4 g, Salt 1 g

German: Abba Fischknödel in Garnelensauce

Zutaten: FISCHFLEISCH (56%), abhängig von der Rohstoffversorgung, variiert die Zusammensetzung der FISCHE zwischen: HADDOCK (Melanogrammus aeglefinus), CSB (Gadus morhua), SEI (Pollachius virens), GOLD SALMON (Argentina silus), MILCH , Wasser, Kartoffelmehl, Rapsöl, Salz, Gewürzextrakt (einschließlich Muskatblüte) Sauce: Wasser, Creme, Rapsöl, Maisstärke, Garnelen (3,3%), Tomatenmark, Gewürze, Salz, Verdickungsmittel (Fruchtkern), Paprika Extrakt, Aromen, Hefeextrakt. Abba FISH Brötchen in Garnelensauce enthalten 51% FISH Brötchen. 28% des Gesamtinhalts der Verpackung sind Fischfleisch, 1,6% Garnelen.
Nährwertangabe: Energie (kcal) 80 kcal, Energie (kJ) 330 kJ, Fett 5 g, davon gesättigtes Fett 1,10 g, Kohlenhydrate 4,50 g, davon Zucker 0,70 g, Protein 4 g, Salz 1 g

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