Subtotal SFr. 0.00
Great for arranging sauces, stews or stews. Dissolves directly in cold or hot liquid. Provides fine breading, a lump-free pancake batter and a crispy pie dough.
Ingredients: Swedish WHEAT flour *, flour treatment agent (ascorbic acid). * A friendlier wheat with about 20% lower climate impact compared to average Swedish wheat cultivation.
Nutritional value per 100 g:Energy (kcal) 350 kcal, Energy (kJ) 1450 kJ, Fat 2 g, Of which saturated fat 0.1 g, Carbohydrates 71 g, Of which sugar 0.4 g, Fiber 2.5 g, Protein 10 g, Salt 0 g
German: Kungsörnen Mehl zum Kochen
Zutaten: Schwedisches WEIZENMehl *, Mehlbehandlungsmittel (Ascorbinsäure). * Ein freundlicherer Weizen mit etwa 20% geringeren Klimaauswirkungen im Vergleich zum durchschnittlichen schwedischen Weizenanbau.
Nährwert pro 100 g: Energie (kcal) 350 kcal, Energie (kJ) 1450 kJ, Fett 2 g, davon gesättigtes Fett 0,1 g, Kohlenhydrate 71 g, davon Zucker 0,4 g, Faser 2,5 g, Protein 10 g, Salz 0 g
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