When the holiday season rolls around in Sweden, a unique fizzy drink takes center stage: Julmust. Unlike your average soda, this dark, spiced brew is more than just a beverage—it's a cherished Christmas tradition that has captivated Swedes for over a century. But what makes Julmust so special, and how is it different from other sodas? Let’s dive in!
Lätt & Lagom - Table Margarine 600g
Lätt & Lagom is the perfect choice if you want to reduce the fat without compromising on good taste. The keyhole-labelled product is made in Sweden on Swedish rapeseed oil, Swedish BUTTERMILK and shea and coconut oil. The texture is soft and the product is easy to use, even when it is cold. Lätt & Lagom can be enjoyed every day on both soft bread and crispbread and biscuits.
Ingredients: Water, rapeseed oil, vegetable fat (shea oil, coconut oil), BUTTERMILK, modified starch, BUTTER OIL, lactic acid culture, salt, emulsifier: mono- and diglycerides of vegetable fat, preservatives: potassium sorbate, acidity regulators (lactic acid, sodium citrate, citric acid), aroma, colorant: beta-carotene, vitamins A and D. Nutrition declaration: Energy (kcal) 383 kcal, Energy (kJ) 1575 kJ, Fat 40 g, Of which saturated fat is 13 g, Of which monounsaturated fat is 17 g, Of which polyunsaturated fat is 6.80 g, Carbohydrates 5.30 g, Of which sugar 0.30 g, Protein 0.30 g, Of which sugar is 0.30 g, Protein 0.30 g, Salt 1 g, Vitamin A 901 µg, Vitamin D 7.50 µg
German: Lätt & Lagom Tisch Margarine
Zutaten: Wasser, Rapsöl, Pflanzenfett (Sheaöl, Kokosnuöl), BUTTERMILCH, modifizierte Stärke, BUTTERÖL, MILCHSÄUREKULTUR, Salz, Emulgator: Mono- und Diglyceride von pflanzlichem Fett, Konservierungsmittel: Kaliumsorbat, Säureregulator ( MILCHsäure, Natriumcitrat, Zitronensäure), Aroma, Farbstoff: beta-Carotin, Vitamin A und D.Nutrition Erklärung: Energie (kcal) 383 kcal, Energie (kJ) 1575 kJ, Fett 40 g, davon gesättigte Fettsäuren ist 13 g, davon EInfach ungesättigtes Fett 17 g, von denen polyungesättigten Fett 6,80 g, Kohlenhydrate 5,30 g, davon Zucker 0,30 g, Protein 0,30 g, davon Zucker 0,30 g, Protein 0,30 g, Salz 1 g, Vitamin A 901 ug, Vitamin D 7,50 ug
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- In a saucepan, combine:
- Simmer over medium heat, stirring until the sugar dissolves and the spices are fully incorporated.
- Remove from heat and let cool. Strain to remove any solids and store in a sealed container.
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