DESPITE COMING STRAIGHT FROM PÅGEN, THIS PRODUCT HAS A SHORT EXPIRY DATE WHEN IT ARRIVES TO YOU. WE RECOMMEND FREEZING.
Delicious toast with a clear and balanced taste - Delicious! Launched in 1960 and is Sweden's first sliced formfranska. The idea came from the United States, where precisely sliced French fries were extremely popular. In Sweden, we quickly adopted the American trend of toasting the bread and JätteFranska became the people's favorite.
Ingredients: WHEAT flour, water, syrup, rapeseed oil, sourdough on WHEAT, sifted RYE flour, ground from BARLEY/BARLEY, yeast/yeast, salt, flour treatment agent (ascorbic acid). SWEDISH FLOUR More than 90% flour from Swedish-grown grain ground in our own mill.
Nutritional value per 100 g: Energy (kJ) 1139 kJ, Energy (kcal) 269 kcal, Fat 3.7 g, Of which saturated fat 0.4 g, Carbohydrate 50 g, Of which sugars 2.7 g, Fiber 2.5 g, Protein 7.8 g, Salt 1.4 g
German:
TROTZ DIREKTHERSTELLUNG BEI PÅGEN HAT DIESES PRODUKT EIN KURZES VERFALLSDATUM, WENN ES BEI IHNEN ANKOMMT. WIR EMPFEHLEN DAS EINFRIEREN.
Leckerer Toast mit klarem und ausgewogenem Geschmack - Köstlich! Eingeführt im Jahr 1960 und ist Schwedens erster geschnittener Formfranska. Die Idee stammt aus den Vereinigten Staaten, wo präzise geschnittene Pommes frites äußerst beliebt waren. In Schweden haben wir schnell den amerikanischen Trend des Toastens des Brotes übernommen und JätteFranska wurde zum Favoriten der Menschen.
Zutaten: WEIZENMEHL, Wasser, Sirup, Rapsöl, Sauerteig aus WEIZEN, gesiebtes ROGGENMEHL, gemahlenes GERSTENMEHL, Hefe, Salz, Mehlbehandlungsmittel (Ascorbinsäure). SCHWEDISCHES MEHL Mehr als 90 % Mehl aus in Schweden angebautem Getreide, gemahlen in unserer eigenen Mühle.
Nährwertangaben pro 100 g: Energie (kJ) 1139 kJ, Energie (kcal) 269 kcal, Fett 3,7 g, davon gesättigte Fettsäuren 0,4 g, Kohlenhydrate 50 g, davon Zucker 2,7 g, Ballaststoffe 2,5 g, Protein 7,8 g, Salz 1,4 g.
In Sweden, we live by the concept of lagom—the idea that the best way to live is to find the perfect balance, neither too little nor too much, just the right amount. And at Swedishness, we believe that when it comes to your favorite treats, lagom is about having enough to enjoy without holding back.
hat’s why we’ve introduced our new DUO concept—a way to get more of what you love, without feeling like you’re overdoing it. Because let’s be honest: when was one ever enough?
When it comes to indulging in life’s simple pleasures, Delicato strikes the perfect balance—just lagom. A beloved Swedish brand, Delicato has mastered the art of creating sweet treats that are not too much, not too little, but just right.
In the rugged landscapes of Scandinavia, where the summers are short and the winters long, lingonberries thrive in the cool, temperate climate. These resilient berries flourish in the wild, growing in the nutrient-rich soils of forests, mountains, and tundra. Their ability to withstand harsh weather conditions makes them a natural part of the Nordic ecosystem. The cold Scandinavian winters, followed by the short but intense growing season in the summer, allow lingonberries to develop their rich nutrients and distinctive tart flavor.
Butter isn’t just a spread in Scandinavia; it’s a way of life. Imagine waking up on a crisp Nordic morning,...
In a world where health and taste often seem at odds, Sigdal brings a refreshing balance with their range of Norwegian crispbreads. Rooted in the rich Scandinavian tradition, these crispbreads are crafted using high-quality natural ingredients, ensuring that every bite is both nutritious and delicious.
In Scandinavia, salt is more than a seasoning—it’s a cornerstone of life. In a region defined by long, harsh winters and rugged coastlines, salt has been essential for survival, preserving food, and maintaining traditions for centuries.
