Pågen Hönökaka - Soft Bread 450g

DESPITE COMING STRAIGHT FROM PÅGEN, THIS PRODUCT HAS A SHORT EXPIRY DATE WHEN IT ARRIVES TO YOU. WE RECOMMEND FREEZING.

Enjoy delicious, fresh Hönökaka, baked with love. The recipe comes from Hönö in the Gothenburg archipelago, where golden-baked Hönökaka has been loved by generations. Take the archipelago home to you, and share a good time with loved ones.

Ingredients: WHEAT flour1, water, sugar1, WHEAT gluten, rapeseed oil, sourdough on WHEAT, wholemeal rye flour, sea salt, malt of GRAIN, yeast, vegetable emulsifier mono and diglycerides of fatty acids (sunflower, rapeseed). 1 Swedish-cultured raw material. SWEDISH FLOUR 97% flour from Swedish-grown grain ground in our own mill.
Nutritional value per 100 g: Energy (kcal) 284 kcal, Energy (kJ) 1191 kJ, Fat 4.1 g, Of which saturated fat 0.6 g, Carbohydrate 51 g, Of which sugar 8.9 g, Fiber 2.5 g, Protein 9.4 g, Salt 0.7 g

German: Pågen weiches Brot

Zutaten: Schweinefleisch (36%), Schmalz, Rind (15%), Kartoffelflocken, Wasser, Rinderherz, MILCHpulver, Kochsalz, Glukose (Mais), Zwiebel, Zucker, Schweinebluteiweiß, weißer Pfeffer, Antioxidationsmittel (E300, E301), Konservierungsmittel (E250).
Nährwert pro 100 g: Energie (kcal) 360 kcal, Energie (kJ) 1500 kJ, Fett 31 g, davon gesättigtes Fett 12,40 g, Kohlenhydrate 9 g, davon Zucker 0,40 g, Protein 12 g, Salz 3 g