When the holiday season rolls around in Sweden, a unique fizzy drink takes center stage: Julmust. Unlike your average soda, this dark, spiced brew is more than just a beverage—it's a cherished Christmas tradition that has captivated Swedes for over a century. But what makes Julmust so special, and how is it different from other sodas? Let’s dive in!
Lohmanders Tzatzikidressing - Tzatziki dressing - 250 ml
Good, tasty tzatziki with fresh cucumber, garlic, and yogurt in a flexible bottle. Just as perfect for summer barbecue evenings as when you want to give your weekday dinner that little something extra. Try it with grilled chicken and vegetable skewers, wraps, salad, and with the kebab and gyro roll.
Ingredients: Rapeseed oil, cucumber 13%, YOGURT 13%, water, garlic 4%, EGG YOLK, lemon juice, vinegar, sugar, salt, MUSTARD SEEDS, dill, oregano, spices, stabilizer (xanthan gum, guar gum), acidity regulator (citric acid), preservative (sodium benzoate, potassium sorbate).
Nutritional content: Energy (kJ) 2000 kJ, Energy (kcal) 480 kcal, Fat 52 g, Of which saturated fat 4.7 g, Carbohydrate 3 g, Of which sugars 2 g, Protein 1.4 g, Salt 0.9 g
German:
Tzatzikidressing - Tzatziki-Dressing 250 ml
Gute, schmackhafte Tzatziki mit frischer Gurke, Knoblauch und Joghurt in einer praktischen Flasche. Perfekt für Sommergrillabende und um Ihrem Abendessen unter der Woche das gewisse Extra zu verleihen. Probieren Sie es mit gegrilltem Hähnchen und Gemüsespießen, Wraps, Salat sowie mit Kebab und Gyros.
Zutaten: Rapsöl, Gurke 13%, JOGHURT 13%, Wasser, Knoblauch 4%, EIGELB, Zitronensaft, Essig, Zucker, Salz, SENFKÖRNER, Dill, Oregano, Gewürze, Stabilisatoren (Xanthan, Guarkernmehl), Säureregulator (Zitronensäure), Konservierungsstoffe (Natriumbenzoat, Kaliumsorbat).
Nährstoffgehalt: Energie 2000 Kilojoule, Energie 480 Kilokalorien, Fett 52 Gramm, davon gesättigte Fettsäuren 4,7 Gramm, Kohlenhydrate 3 Gramm, davon Zucker 2 Gramm, Protein 1,4 Gramm, Salz 0,9 Gramm
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- In a saucepan, combine:
- Simmer over medium heat, stirring until the sugar dissolves and the spices are fully incorporated.
- Remove from heat and let cool. Strain to remove any solids and store in a sealed container.
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