Hälsans Kök Veganska Bullar- Frozen Vegan Balls 300 g
Hälsans kök want to make it easier for everyone to eat more vegetarian. It should be simple and really good. Try our vegan buns, made on a base of soy and wheat protein. A tasty vegan and vegetarian alternative for the whole family if it goes just as well with pasta as with barbecue skewers. May contain sesame seeds, eggs, celery and mustard. Our vegan buns are part of our concept, Everyday Favorites, and represent a selection of products that are perfect as the main ingredient in dishes you make regularly. Everyday favorites are rich in protein and easy to prepare. The range consists of burgers, fillets, buns, schnitzel, nuggets and sausages. Cooking Oven: Preheat the oven to 200 degrees. Place the vegan buns in a lightly greased baking dish and heat in the middle of the oven for 8-9 minutes. Turn the buns after half the time. Frying pan: Heat a little oil on medium heat in a frying pan. Add the vegan buns and fry for 6-8 minutes. Turn every now and then.
Ingredients: Rehydrated SOY / SOY PROTEIN (47%), water / water, rehydrated WHEAT / WHEAT / WHEAT PROTEIN (14%), vegetable oil / oil (sunflower / sunflower, rapeseed in varying proportions), corn starch / corn starch / corn starch, stabilizer / stabilizer (methylcellulose, carrageenan, guar gum / guar gum / guar gum), salt, onion / onion / onion powder, protein hydrolyzate (WHEAT / WHEAT / WHEAT), malt extract (GRAIN / BUILD / BYG), yeast extract, yeast extract beetroot / beetroot / beetroot powder, garlic / garlic / garlic powder, spices / condiments, spices.
May contain traces of Eggs, Sesame seeds, Celery, Mustard.
Nutritional value per 100 g: Energy (kcal) 175 kcal, Energy (kJ) 735 kJ, Fat 5 g, Of which saturated fat 0.60 g, Carbohydrates 10 g, Of which sugar 1 g, Fiber 5 g, Protein 20 g, Salt 1.40 g
German: Hälsans Kök vegane Frikadellen
Zutaten: Rehydriertes SOJA / SOJEPROTEIN (47%), Wasser / Wasser, rehydriertes WEIZEN / WEIZEN / WEIZENPROTEIN (14%), Pflanzenöl / -öl (Sonnenblume / Sonnenblume, Raps in unterschiedlichen Anteilen), Maisstärke / Maisstärke / Mais Stärke, Stabilisator / Stabilisator (Methylcellulose, Carrageen, Guarkernmehl / Guarkernmehl / Guarkernmehl), Salz, Zwiebel / Zwiebel / Zwiebelpulver, Proteinhydrolysat (WEIZEN / WEIZEN / WEIZEN), Malzextrakt (GRAIN / BUILD / BYG), Hefe Extrakt, Hefeextrakt Rote Beete / Rote Beete / Rote Beete Pulver, Knoblauch / Knoblauch / Knoblauchpulver, Gewürze / Gewürze, Gewürze.
Kann Spuren von Eiern, Sesam, Sellerie, Senf enthalten.
Nährwert pro 100 g: Energie (kcal) 175 kcal, Energie (kJ) 735 kJ, Fett 5 g, davon gesättigtes Fett 0,60 g, Kohlenhydrate 10 g, davon Zucker 1 g, Ballaststoffe 5 g, Protein 20 g, Salz 1,40 g
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Visit the blog- In a saucepan, combine:
- Simmer over medium heat, stirring until the sugar dissolves and the spices are fully incorporated.
- Remove from heat and let cool. Strain to remove any solids and store in a sealed container.
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