Bong Skaldjursfond - Seafood Stock 180ml
Bong Touch of Taste Seafood Fund gets its generous and delicious taste from shrimp, clam and white wine. The fund raises the taste of all types of fish and shellfish dishes such as the classic and slightly luxurious bouillabaisse.
Ingredients: Water, white wine, salt, CLAM, SHRIMP, modified potato starch, carrot, acid (lactic acid), FISH, shallot, preservative (potassium sorbate), black pepper CREAM. The salinity of the diluted fund is 0.8%.Nutrition declaration: Energy (kcal) 2 kcal, Energy (kJ) 10 kJ, Fat 0.50 g, Of which saturated fat is 0.10 g, Carbohydrates 0.50 g, Of which sugar 0.10 g, Fiber 1 g, Protein 0.50 g
German: Bong Meerfrüchtefond
Zutaten: Wasser, WEIßwEIn, Salz, MUSCHELn, Garnelen, modifizierte Kartoffelstärke, Karotte, Säure (MILCHsäure), FISCH, Schalotten, Konservierungsmittel (Kaliumsorbat), schwarze Pfeffer Creme. Der Salzgehalt des verdünnten Fonds 0,8% .Nutrition Erklärung: Energie (kcal) 2 kcal, Energie (kJ) 10 kJ, Fett 0,50 g, davon gesättigte Fettsäuren 0,10 g, Kohlenhydrate 0,50 g, davon 0,10 g Zucker, Fiber 1 g, Protein 0,50 g
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Visit the blog- In a saucepan, combine:
- Simmer over medium heat, stirring until the sugar dissolves and the spices are fully incorporated.
- Remove from heat and let cool. Strain to remove any solids and store in a sealed container.
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