Tunnbrödsrulle—The Swedish Wrap Anthony Bourdain Loved If you’ve never had a tunnbrödsrulle, you're missing out. If you’ve had one and...
Lätt & Lagom - Table Margarine 600g
Lätt & Lagom is the perfect choice if you want to reduce the fat without compromising on good taste. The keyhole-labelled product is made in Sweden on Swedish rapeseed oil, Swedish BUTTERMILK and shea and coconut oil. The texture is soft and the product is easy to use, even when it is cold. Lätt & Lagom can be enjoyed every day on both soft bread and crispbread and biscuits.
Ingredients: Water, rapeseed oil, vegetable fat (shea oil, coconut oil), BUTTERMILK, modified starch, BUTTER OIL, lactic acid culture, salt, emulsifier: mono- and diglycerides of vegetable fat, preservatives: potassium sorbate, acidity regulators (lactic acid, sodium citrate, citric acid), aroma, colorant: beta-carotene, vitamins A and D. Nutrition declaration: Energy (kcal) 383 kcal, Energy (kJ) 1575 kJ, Fat 40 g, Of which saturated fat is 13 g, Of which monounsaturated fat is 17 g, Of which polyunsaturated fat is 6.80 g, Carbohydrates 5.30 g, Of which sugar 0.30 g, Protein 0.30 g, Of which sugar is 0.30 g, Protein 0.30 g, Salt 1 g, Vitamin A 901 µg, Vitamin D 7.50 µg
German: Lätt & Lagom Tisch Margarine
Zutaten: Wasser, Rapsöl, Pflanzenfett (Sheaöl, Kokosnuöl), BUTTERMILCH, modifizierte Stärke, BUTTERÖL, MILCHSÄUREKULTUR, Salz, Emulgator: Mono- und Diglyceride von pflanzlichem Fett, Konservierungsmittel: Kaliumsorbat, Säureregulator ( MILCHsäure, Natriumcitrat, Zitronensäure), Aroma, Farbstoff: beta-Carotin, Vitamin A und D.Nutrition Erklärung: Energie (kcal) 383 kcal, Energie (kJ) 1575 kJ, Fett 40 g, davon gesättigte Fettsäuren ist 13 g, davon EInfach ungesättigtes Fett 17 g, von denen polyungesättigten Fett 6,80 g, Kohlenhydrate 5,30 g, davon Zucker 0,30 g, Protein 0,30 g, davon Zucker 0,30 g, Protein 0,30 g, Salz 1 g, Vitamin A 901 ug, Vitamin D 7,50 ug
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In the very South of Sweden lies Skåne county. Here, they speak with an accent so thick the rest of the country can’t understand what they’re saying. Think of it like the Alabama (if you’re in the US) or Scotland (if you’re in the UK) of Sweden. The rolling hills and mild climate (compared to the rest of Sweden, not the rest of the world—it was “only” -14 degrees Celsius the other week) means it’s perfect for farming.
Do you have to choose between healthy snacks and tasty snacks? NO! That’s what Carolina von Rosen discovered over a decade ago and what fueled her to create DIG—snacks that taste flipping fantastic and leave you feeling on top of the world. (Well, we almost swooned; they tasted so good, but we soon recovered. No CPR needed.)
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