A crispy biscuit with a soft tone of olive oil and a distinct saltiness from the coarse-grained sea salt. Extra good with cream cheese, hard cheese and white mold cheese.

Ingredients: WHEAT FLOUR / WHEAT FLOUR, vegetable oil 24% (sunflower / sunflower, olive 13%, shea, coconut), sugar, baking powder / leavening agent (deer antler salt E503, sodium bicarbonate), sea salt 2%, malt extract (GRAIN / BUILDING, SALT, CORN BUILDING MALT, flour treatment agent (ascorbic acid) aromas (including olives). Nutritional value per 100 g: Energy (kcal) 480 kcal, Energy (kJ) 2000 kJ, Fat 24 g, Of which saturated fat 3.4 g, Carbohydrates 57 g, Of which sugar 3.7 g, Fiber 1.7 g, Protein 7.3 g, Salt 3.2 g

German: Göteborgs Cracker mit Salz sehen

Zutaten: Weizenmehl / Weizenmehl, Pflanzenöl 24% (Sonnenblume / Sonnenblume, Olive 13%, Shea, Kokosnuss), Zucker, Backpulver / Treibmittel (Hirschgeweihsalz E503, Natriumbicarbonat), Meersalz 2%, Malzextrakt (KORN / GEBÄUDE, Salz, KORN) BUILDING MALT, Aromen von Mehlbehandlungsmitteln (Ascorbinsäure) (einschließlich Oliven).Nährwert pro 100 g: Energie (kcal) 480 kcal, Energie (kJ) 2000 kJ, Fett 24 g, davon gesättigtes Fett 3,4 g, Kohlenhydrate 57 g, davon Zucker 3,7 g, Ballaststoffe 1,7 g, Protein 7,3 g, Salz 3,2 g