When the holiday season rolls around in Sweden, a unique fizzy drink takes center stage: Julmust. Unlike your average soda, this dark, spiced brew is more than just a beverage—it's a cherished Christmas tradition that has captivated Swedes for over a century. But what makes Julmust so special, and how is it different from other sodas? Let’s dive in!
Malmö Chokladfabrik Kram - Blueberry/Raspberry Dark Chocolate - 90 g
Malmö Chokladfabrik Sverigestruten -Blueberry & Raspberry Dark Chocolate - 90 g
Experience our delightful dark chocolate infused with summery raspberries and blueberries. Just like a real hug, this chocolate creation releases endorphins, providing a blissful experience. Crafted with care, our chocolate is not only a treat for the senses but also a conscious choice – organic, fair trade, nut-free, soy-free, and gluten-free. Embrace the sweetness of this huggable delight.
Ingredients: Cane sugar, Cocoa mass, Cocoa butter, Whole milk powder, Shea butter, Blueberry powder, Glucose syrup, Raspberry, Vanilla
Nutritional value per 100g:
- Energy: 2442 kJ (584 kcal)
- Fat: 44g
- Of which saturated fat: 27g
- Carbohydrates: 39g
- Of which sugars: 37g
- Protein: 6.4g
- Salt: 0.3g
- German:
Malmö Chokladfabrik Schwedische Strut EKO - Blaubeer- & Himbeer-Dunkelschokolade 90 g
Genießen Sie unsere köstliche Dunkelschokolade, verfeinert mit sommerlichen Himbeeren und Blaubeeren. Genauso wie eine echte Umarmung setzt diese Schöpfung aus Schokolade Endorphine frei und sorgt für ein glückseliges Erlebnis. Mit Sorgfalt hergestellt, ist unsere Schokolade nicht nur eine Freude für die Sinne, sondern auch eine bewusste Wahl – biologisch, fair gehandelt, frei von Nüssen, Soja und Gluten. Umarmen Sie die Süße dieses umarmbaren Genusses.
Zutaten: Rohrzucker, Kakaomasse, Kakaobutter, Vollmilchpulver, Sheabutter, Blaubeerpulver, Glukosesirup, Himbeere, Vanille
Nährwertangaben pro 100 g: Energie: 2442 kJ (584 kcal) Fett: 43,5 g davon gesättigte Fettsäuren: 26,7 g Kohlenhydrate: 38,9 g davon Zucker: 36,8 g Eiweiß: 6,4 g Salz: 0,1 g
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- In a saucepan, combine:
- Simmer over medium heat, stirring until the sugar dissolves and the spices are fully incorporated.
- Remove from heat and let cool. Strain to remove any solids and store in a sealed container.
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