When it comes to indulgent Scandinavian treats, Anthon Berg is a name that evokes a sense of wonder and nostalgia. This legendary Danish chocolate brand has been crafting premium sweets since 1884, bringing a slice of Nordic...
Regular price
Falbygdens Präst lagrad 17 m ca - Cheese - 530 g
SFr. 16.99
Präst lagrad 17 m ca - Cheese - 530 g
An aged, generous, and intense cheese with creamy, sweet notes and a long aftertaste. Falbygdens® Präst® 17%, aged for 10 months is a gritty Swedish hard cheese with a brittle feel of crackling crystals. The cheese tastes delicious together with a little butter on a levain bread in all its simplicity, but it also fits perfectly in a gratin or on a luxurious cheese tray. A perfect alternative for those who want a cheese with a slightly lower fat content without sacrificing the good taste.
Ingredients: Pasteurized MILK, salt, souring culture, cheese enzyme, calcium chloride, preservative E202.
Nutrition declaration: Energy (kJ) 1178 kJ, Energy (kcal) 282 kcal, Fat 17 g, Of which saturated fat 11 g, Carbohydrate 0 g, Of which sugars 0 g, Protein 31 g, Salt 1.2 g.
German:
Präst lagrad 17 Monate ca - Käse - 530 g
Ein gereifter, großzügiger und intensiver Käse mit cremigen, süßen Noten und einem langen Nachgeschmack. Falbygdens® Präst® 17%, gereift für 10 Monate, ist ein körniger schwedischer Hartkäse mit einem brüchigen Gefühl knisternder Kristalle. Der Käse schmeckt köstlich in seiner Einfachheit mit etwas Butter auf einem Levain-Brot, passt aber auch perfekt in ein Gratin oder auf eine luxuriöse Käseplatte. Eine ideale Wahl für alle, die einen Käse mit etwas geringerem Fettgehalt genießen möchten, ohne auf den guten Geschmack zu verzichten.
Zutaten: Pasteurisierte MILCH, Salz, Säuerungskultur, Käse-Enzym, Calciumchlorid, Konservierungsmittel E202.
Nährwertangaben: Energie (kJ) 1178 kJ, Energie (kcal) 282 kcal, Fett 17 g, davon gesättigte Fettsäuren 11 g, Kohlenhydrate 0 g, davon Zucker 0 g, Eiweiß 31 g, Salz 1,2 g.
Seafood
New Products
Popular
Latest Articles
Visiter notre blog
When Tore Wretman created Toast Skagen, he didn’t simply invent a dish—he crafted an experience. It’s said that genius often lies in simplicity, and Wretman captured this perfectly: tender prawns, fresh dill, a squeeze of lemon...
Swedish lobster, known as "Black Gold," is the epitome of luxury when it comes to seafood. Harvested from the frigid waters of Sweden’s west coast, this delicacy is prized for its sweet, tender meat and firm texture, thanks to its slow growth in cold conditions...
Sweden’s food culture is rich with tradition, and few delicacies capture the essence of Swedish culinary heritage like Kalix Löjrom. This vibrant, orange fish roe is harvested from the small...
Nowadays, it’s hard to find someone who isn’t feeling stressed—whether it’s from school, work, or everyday life challenges. These external pressures can often feel unavoidable, but what many people don’t realize...
You’ve probably heard the buzz about collagen, right? It’s been popping up everywhere – from beauty products to protein powders – and for good reason! Collagen is one of the most important proteins...
In Sweden, we live by the concept of lagom—the idea that the best way to live is to find the perfect balance, neither too little nor too much, just the right amount. And at Swedishness, we believe that when it comes to your favorite treats, lagom is about having enough to enjoy without holding back.
hat’s why we’ve introduced our new DUO concept—a way to get more of what you love, without feeling like you’re overdoing it. Because let’s be honest: when was one ever enough?
Gluten has become a hot topic in recent years, but unless you’ve been specifically told to avoid it, you might be wondering—what exactly is it? Why are so many people choosing gluten-free diets? I
When it comes to indulging in life’s simple pleasures, Delicato strikes the perfect balance—just lagom. A beloved Swedish brand, Delicato has mastered the art of creating sweet treats that are not too much, not too little, but just right.
Apple pie is a classic that we all know and love, but why settle for the same old, when you can explore a version that’s truly extraordinary? Welcome to the world of Scandinavian Apple Pie—a dessert that embraces simplicity, creativity, and a never-being-boring philosophy. At Swedishness, we’re passionate about redefining the ordinary, and our Scandinavian Apple Pie is a perfect example of how a few thoughtful choices can elevate a humble dish into something unforgettable.
In the rugged landscapes of Scandinavia, where the summers are short and the winters long, lingonberries thrive in the cool, temperate climate. These resilient berries flourish in the wild, growing in the nutrient-rich soils of forests, mountains, and tundra. Their ability to withstand harsh weather conditions makes them a natural part of the Nordic ecosystem. The cold Scandinavian winters, followed by the short but intense growing season in the summer, allow lingonberries to develop their rich nutrients and distinctive tart flavor.
There’s something universally comforting about a bowl of soup. Across the world, soups are enjoyed for their warmth, nourishment, and versatility, making them a beloved dish in countless cultures...
Swedish pancakes (Svenska pannkakor) are like the cool, laid-back cousin of crêpes—they’re thinner than your usual American stack but fluffier than a French crêpe. Light, buttery, and a little sweet, these pancakes have been flipping onto Swedish plates for centuries, dating back as far as the 1500s...
At Swedishness, we believe that life is too short for anything less than extraordinary. With this philosophy in mind, we are excited to introduce the Guldkula Premier Cru Brut, a sparkling masterpiece now available in our collection. Handpicked by none other than Richard Juhlin, the world's leading Champagne connoisseur...
Butter isn’t just a spread in Scandinavia; it’s a way of life. Imagine waking up on a crisp Nordic morning,...
In a world where health and taste often seem at odds, Sigdal brings a refreshing balance with their range of Norwegian crispbreads. Rooted in the rich Scandinavian tradition, these crispbreads are crafted using high-quality natural ingredients, ensuring that every bite is both nutritious and delicious.