There is a certain evening every year when Sweden suddenly begins to smell like barbecue again. The weather becomes just warm enough for people to stay outside longer, balconies slowly...

Abba Dijonsenapssill - Dijon mustard herring 225g
Dijonsenapssill - Dijon mustard herring 225g
Abba Dijon mustard herring is herring in a creamy sauce with a lovely sting of real Dijon mustard from France, as well as chopped chives and parsley. Offers a flavor combination that differs from traditional mustard-herring varieties. Dijon mustard herring fits just as well on the sandwich board, in potato salad, as it does in modern dishes and as part of creative starters. Its broad and accessible flavor makes it a favorite at midsummer, Christmas, Easter or as a delicious addition to everyday meals.
Ingredients: HERRING in pieces, water, rapeseed oil, sugar, dijon mustard (water, mustard seeds, vinegar, salt, preservative (potassium disulfite)), salt, pasteurized egg yolk, chives, parsley, acid (acetic acid), modified corn starch, preservatives (sodium benzoate, potassium sorbate), thickener (xanthan gum), color (beta carotene).
Nutrition declaration: Energy (kcal) 242 kcal, Energy (kJ) 1007 kJ, Fat 18 g, Of which saturated fat 3.2 g, Carbohydrates 11 g, Of which sugar 10 g, Protein 8.6 g, Salt 4.3 g,Omega 3 acids (FA, n-3) 2.8 g.
German:
Dijon-Senfhering – Dijon Mustard Herring 225 g
Abba Dijon-Senfhering ist Hering in einer cremigen Sauce mit einer feinen Schärfe von echtem Dijon-Senf aus Frankreich, sowie gehacktem Schnittlauch und Petersilie. Er bietet eine Geschmackskombination, die sich von klassischen Senfhering-Varianten unterscheidet.
Dijon-Senfhering passt hervorragend zur Brotzeit, in Kartoffelsalat ebenso wie in moderne Gerichte oder als Teil kreativer Vorspeisen. Sein vielseitiger und zugänglicher Geschmack macht ihn zum Favoriten zu Mittsommer, Weihnachten, Ostern oder als leckere Ergänzung im Alltag.
Zutaten: HERING in Stücken, Wasser, Rapsöl, Zucker, Dijon-Senf (Wasser, Senfsamen, Essig, Salz, Konservierungsstoff (Kaliumdisulfit)), Salz, pasteurisiertes Eigelb, Schnittlauch, Petersilie, Säure (Essigsäure), modifizierte Maisstärke, Konservierungsstoffe (Natriumbenzoat, Kaliumsorbat), Verdickungsmittel (Xanthan), Farbstoff (Beta-Carotin).
Nährwertangaben pro 100 g: Energie 1007 kJ / 242 kcal, Fett 18 g, davon gesättigte Fettsäuren 3,2 g, Kohlenhydrate 11 g, davon Zucker 10 g, Eiweiß 8,6 g, Salz 4,3 g, Omega-3-Fettsäuren 2,8 g.
Seafood
New Products
Popular
Latest Articles
Visit the blogThere are some evenings that never quite leave you.
The smell of smoke in your jacket the next morning. Cold fingers wrapped around a paper cup of...
You don’t really think about Swedish Easter when you’re living in Sweden. It’s just there quiet, familiar, almost predictable, woven into the rhythm of the year without asking for...
It feels calm, almost understated, and very much in tune with the Swedish way of celebrating. But step outside on the Thursday before Easter, and you might notice something that feels completely unexpected...
In Sweden, Easter eggs are not just decorative symbols they are an essential part of the meal itself. While many cultures associate eggs with painting and hunting...
In Scandinavia, Easter marks an important transition from winter to spring. After the long, dark Nordic winter, the arrival of...
For many Swedes living abroad, food can be one of the strongest connections to home. Few culinary traditions capture that feeling better than Husmanskost...
In Sweden, sausage, or korv is not simply a fast food option or an occasional comfort dish; it is part of the country’s everyday...
You don’t need anyone to explain what blåbärssoppa is.
You’ve had it after skiing.
When you were sick.
On sch...
Every year, sometime between winter and early spring, something magical happens in Sweden. Bakeries fill their windows with fluffy buns, social media turns into a parade of cream-filled pastries...
Swedish crispbread is one of the most enduring elements of Nordic food culture. Long before modern refrigeration, supermarkets, or year-round access to fresh ingredients, people in Sweden relied on foods...
There is something almost magical about the moment a loaf of vörtbröd comes out of the oven. The warm steam that escapes carries...
Swedish cuisine has many treasures meatballs, gravlax, prinskorv but few dishes carry the same nostalgic warmth as Janssons...
When December sweeps across Sweden and the dark winter days grow long, people turn to light, coziness, and tradition. Fairy lights decorate windows, homes...
It’s predawn on December 13th in Sweden. Out of the winter darkness comes a line of singers, led by a young woman in a white robe with a crown of glowing candles on her head. This is Lucia, the bearer of...
When darkness falls early over Sweden and the air grows cold, there’s one tradition that brings warmth and comfort into every home glögg. This beloved Scandinavian mulled drink isn’t just something you pour into a cup; it’s a...
We are on Trustpilot
We are rated Excellent, read what our customers are saying

Our Extraordinary Customer Experience
We take pride in providing an Extraordinary Customer Experience from beginning to end and if something goes wrong with your delivery we refund you right away, no questions asked, life is too short!























































































