When the holiday season rolls around in Sweden, a unique fizzy drink takes center stage: Julmust. Unlike your average soda, this dark, spiced brew is more than just a beverage—it's a cherished Christmas tradition that has captivated Swedes for over a century. But what makes Julmust so special, and how is it different from other sodas? Let’s dive in!
DUO Zoegas Julkaffe - Ground Dark Roasted Coffee 450 g X 2
ZOÉGAS CHRISTMAS COFFEE – RICH AND SMOOTH DARK ROAST**
ZOÉGAS upholds its core value: "Good coffee is our craft and passion." This is how the story of ZOÉGAS’s finest coffee blends begins. This year’s Christmas Coffee is a flavorful blend of high-quality Arabica beans, carefully selected and harvested through Zoégas' sustainability initiative, Coffee By Women, in Rwanda. Selected Editions are temporary and exclusive blends roasted in limited batches, using 100% Arabica beans. With a passion for dark roasts since 1886.
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Roast Level: 7/8
Body:5/5
Acidity:1/5
German: ZOÉGAS WEIHNACHTSKAFFEE – VOLLMUNDIG UND SANFT DUNKEL GERÖSTET - GEMAHLT
ZOÉGAS folgt seinem Kernwert: „Guter Kaffee ist unser Handwerk und unsere Leidenschaft.“ So beginnt die Geschichte hinter den feinsten Kaffeekreationen von ZOÉGAS. Der diesjährige Weihnachtskaffee ist eine geschmackvolle Mischung aus hochwertigen Arabicabohnen, die sorgfältig ausgewählt und im Rahmen von Zoégas Nachhaltigkeitsinitiative Coffee By Women in Ruanda geerntet wurden. Selected Editions sind zeitlich begrenzte und exklusive Mischungen, die in begrenzten Auflagen mit 100 % Arabicabohnen geröstet werden. Mit Leidenschaft für dunkle Röstungen seit 1886.
Röstgrad:7/8
Körper:5/5
Säure:1/5
This year's exclusive Christmas coffee contains tasty Arabica beans from Uganda, Brazil and Ethiopia, among others. The signature bean comes from the Rwenzori region located in southwestern Uganda. The blend has a nice balance between fruitiness and sweetness with a slightly sour aftertaste. Dark roast with notes of mandarin and fig. This year's unique sustainability project in the Rwenzori region of Uganda supports, a school for children of coffee farmers, with a kitchen garden and increased knowledge. The idea of the project is "from farm to table", where the children learn to manage the cultivation and at the same time receive education about nutrition and cooking. Roasting degree 8/10, Fullness 7/10, Acidity 6/10.,This year's exclusive Christmas coffee contains tasty Arabica beans from, among others, Uganda, Brazil and Ethiopia. The signature bean comes from the Rwenzori region located in southwestern Uganda. The blend has a nice balance between fruitiness and sweetness with a slightly sour aftertaste. Dark roast with notes of mandarin and fig.
Rainforest Alliance
Ingredients: Ground filter coffee for consumer brewers.
German: Zoegas Gemahlener dunkler gerösteter Kaffee
ZOÉGAS WEIHNACHTSKAFFEE -Der diesjährige exklusive Weihnachtskaffee enthält leckere Arabica-Bohnen unter anderem aus Uganda, Brasilien und Äthiopien. Die charakteristische Bohne stammt aus der Region Rwenzori im Südwesten Ugandas. Die Mischung hat eine schöne Balance zwischen Fruchtigkeit und Süße mit einem leicht säuerlichen Nachgeschmack. Dunkle Röstung mit Noten von Mandarine und Feige. Das diesjährige einzigartige Nachhaltigkeitsprojekt in der Region Ruwenzori in Uganda unterstützt eine Schule für Kinder von Kaffeebauern mit einem Gemüsegarten und mehr Wissen. Die Idee des Projekts lautet „vom Bauernhof auf den Tisch“, wobei die Kinder lernen, den Anbau zu bewirtschaften und gleichzeitig eine Aufklärung über Ernährung und Kochen erhalten. Röstgrad 8/10, Fülle 7/10, Säure 6/10. Der diesjährige exklusive Weihnachtskaffee enthält leckere Arabica-Bohnen unter anderem aus Uganda, Brasilien und Äthiopien. Die charakteristische Bohne stammt aus der Region Rwenzori im Südwesten Ugandas. Die Mischung hat eine schöne Balance zwischen Fruchtigkeit und Süße mit einem leicht säuerlichen Nachgeschmack. Dunkle Röstung mit Noten von Mandarine und Feige.
Zutaten: Gemahlener Filterkaffee für Verbraucherbrauer.
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- In a saucepan, combine:
- Simmer over medium heat, stirring until the sugar dissolves and the spices are fully incorporated.
- Remove from heat and let cool. Strain to remove any solids and store in a sealed container.
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